Experience Our Table d'Hôte
4-Course Set Menu $65
Nestled in the scenic embrace of Quebec’s Hudson region, Falcon Restaurant is thrilled to introduce our Table d’Hôte Set Menu, an ode to gastronomy. A stone’s throw from the enchanting village of Hudson, we invite all food lovers and, especially Ladies, to indulge in a friendly culinary escapade while enjoying a 50% discount on Thursday Ladies’ Night.
Let yourself be guided by the chef’s inspiration with our Table d’Hôte (Set Menu) — a curated 4-course culinary journey blending international flavours with local ingredients. From delicate appetizers such as Hariyali Chicken Tikka to refined mains like Butter Chicken and Lamb Chops, and decadent desserts like Chai Tiramisu, each dish is crafted to offer warmth, flavour, and a touch of the unexpected.
Available for special events or by reservation — perfect for celebrating life’s delicious moments.
Experience great gastronomy, reimagined with love, right here in Hudson.
FOR MORE INFORMATION, CALL US!
(514) 506-1663
1st course - soup
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SOUP OF THE DAY
2nd COURSE - a choice among 2 appetizers
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THAI CALAMARI
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HARIYALI CHICKEN TIKKA
3rd course, a choice among 5 main dishes
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BUTTER CHICKEN
Upper thigh simmered in a butter, tomato and cashew cream sauce, served with basmati rice and naan
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LAMB CHOPS
Served with minth Chutney, potatoes and vegetables
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CHEESE RAVIOLI
Ravioli stuffed with a blend of cheddar, ricotta and mozarella cheese cooked in a tomato and basil sauce
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INDIAN THALI
Chicken Tikka Masala, lamb Vindaloo and 2 portions of vegetables, served with basmati rice and naan
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STUFFED CHICKEN
Stuffed with spinach, fresh tomatoes and cheese, served with potatoes and vegetables
4TH course, a choice among 2 DESSERTS
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CHAI TIRAMISU
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GULAB JAMUN